Mount Dora -- Florida-focused restaurant 1921 by Norman Van Aken will host a four-course dinner featuring the wines of Littorai, a winery on the Sonoma Coast and in Anderson Valley, California. The winery's Ted Lemon will be present to talk about his products. Following a reception with four foods including soft quail egg with brioche and black truffle, paired with a chardonnay, the seated dinner will commence. The menu is pasted in below. It starts with soft-baked white asparagus with manchego, hazelnuts and wild mushroom essence. $175. Tickets