1921 by Norman Van Aken is what we might call a New Floridian restaurant. The namesake chef takes the various native and imported flavors available in the Sunshine State and recreates them into creative fare.
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1921 by Norman Van Aken is what we might call a New Floridian restaurant. The namesake chef takes the various native and imported flavors available in the Sunshine State and recreates them into creative fare.
Read more