Orlando—The cozy Winter Park wine bar-slash-restaurant Vinia now offers five-course meals on select nights. This coming weekend, look for a Mediterranean-inspired theme. We’re talking fish tartare, prawns with artichokes, pasta with feta and pears, and lamb medallions. The regular and plant-based menus and wines are below.

“Love, Food & Wine”-based meals will be served Saturday evenings throughout February.

Unrelated: Bossa nova and other Spanish and Latin music plays every Wednesday night, jazz/blues/folk on Thursdays.

Click here to read what I wrote about this local gem a few months ago.